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Platin' It With Wendy

Quick & Easy Poached Eggs | Perfect Every Time

Posted on April 20, 2022April 20, 2022
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Description

Let’s make Poached Eggs in 1 – 2 – 3! This is my no-fuss, method to get the perfect, restaurant-style, Poached Eggs in minutes. This super easy recipe will leave you brunching at home!

Poached Egg YouTube Video

Ingredients

  • Eggs
  • Water
  • 1 tbsp Vinegar
  • Salt
  • Pepper
  • Chilli Flakes 

Method

  1. Set a pot of water to boil and add the vinegar
  2. Crack the egg into a mesh sieve and strain out the loose egg white and lay the stained egg in a small bowl
  3. Use a spoon or a whisk to stir the boiling water in a circular motion to create a vortex and drop the egg in the center of the vortex
  4. After three minutes, removed the poached egg with a slotted spoon to drain off the water and lay it on a paper towel to dry
  5. Season the poached egg with salt, pepper, and chilli flakes

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About Wendy

My name is Wendy and I'm excited to share my favourite recipes that will help you impress with ease. My passion for food started with baking when I was in my teens and has grown to include cuisines from around the world. Each of my recipes is meticulously tried and tested to ensure that they turn out perfect every time.

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