Menu
  • Home
  • Shop
    • Amazon Store – Canada
    • Amazon Store – United States
  • Recipes
    • All Recipes
    • Drinks
    • Appetizers
    • Salads
    • Main Course
    • Baked Goods & Desserts
  • About Wendy
Skip to content
Menu
Platin' It With Wendy
  • Home
  • Shop
    • Amazon Store – Canada
    • Amazon Store – United States
  • Recipes
    • All Recipes
    • Drinks
    • Appetizers
    • Salads
    • Main Course
    • Baked Goods & Desserts
  • About Wendy
Platin' It With Wendy

Red Velvet Mug Cake

Posted on February 13, 2023February 13, 2023
Print Friendly, PDF & Email

Ingredients

For the Cake

  • ¼ cup All Purpose Flour
  • ⅛ teaspoon Baking Powder
  • ½  tablespoon Cocoa Powder, shifted
  • Pinch of Salt
  • ¼ cup White Granulated Sugar
  • 3 tablespoons Milk, room temperature 
  • ½ teaspoon White Vinegar
  • 3 tablespoons Vegetable Oil
  • 1 Large Egg Yolk
  • ½  teaspoon Red Gel Food Colour
  • ⅛ teaspoon Vanilla Extract

For the Frosting 

  • ¼ cup (57 grams) Unsalted Butter, room temperature
  • ¼ cup (55 grams) Block Cream Cheese, room temperature
  • ¼ teaspoon Lemon Juice
  • 1 cup Icing/Confectioners’ Sugar, shifted

Method

For the Mug Cake

  1. Put all the ingredients in a mug and mix until you get a smooth batter.
  2. Place it in the microwave for 1½ minutes.  
  3. Allow the cake to cool before frosting.

For the Frosting

  1. Beat the butter until it turns light and fluffy.
  2. Add the cream cheese and whip it till you get a smooth mix, don’t over mix.
  3. Add the icing/confectioners’ sugar and mix till just incorporated.
  4. Flavour with lemon juice and give it a quick mix.
  5. Refrigerate for 30 minutes to set before frosting. 

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

©2023 Platin' It With Wendy | Powered by SuperbThemes & WordPress

About Wendy

My name is Wendy and I'm excited to share my favourite recipes that will help you impress with ease. My passion for food started with baking when I was in my teens and has grown to include cuisines from around the world. Each of my recipes is meticulously tried and tested to ensure that they turn out perfect every time.

Quick Links

Home
Shop
Recipes
About Wendy

Contact Us

For Collaborations and Media Inquires: wendy@mypeopleknow.com

Youtube Tiktok Facebook Instagram Pinterest
Copyright © 2023 Platin' It With Wendy